Welcome to LA MAKHA
La Makha, in the heart of El Poblado, Medellín. A cuisine of origin: Colombian produce, worked from its origin and brought into high cuisine techniques in every dish. A dining room of glass and metallic accents on the first floor of Binn Hotel, designed for an unhurried dining experience from start to finish.
Strategically situated in one of Medellín’s most exclusive culinary areas, Binn Hotel offers guests access to a refined dining scene that masterfully combines tradition and innovation, creating unforgettable gastronomic experiences.
We have two levels of parking. This URL will take you directly to them:
If you are coming by other means of transport, this URL will take you directly to the main entrance:
La Makha is open for breakfast and dinner in El Poblado, Medellín. We recommend booking in advance.
EVERY DAY, INCLUDING HOLIDAYS:
6:00 a.m. - 10:30 a.m.
MONDAY, TUESDAY AND WEDNESDAY
CLOSED
THURSDAY AND SATURDAY
6:00 p.m. - 10:30 p.m.
FRIDAY
6:00 p.m. - 11:00 p.m.
SUNDAYS AND HOLIDAYS
CLOSED
CLOSED
Our cuisine works with Colombian produce from its origin: fish, seasonal vegetables and flavors from across the country, brought into high cuisine techniques. Behind every dish is our support for responsible farming, fishing and cattle ranching in Colombia.
Leading La Makha is executive chef Nelson López, the creative soul of the kitchen. His work starts from respect for the ingredient and for those who grow it, connecting Colombian produce with high cuisine in every service.
To experience La Makha in full, the tasting menu offers a step-by-step sensory journey, designed to discover the chef’s proposal without rushing.
First time here? Let the chef’s recommendations guide you: catch of the day, rice and beef, and corn crisp.
Rediscovering the art of celebrating. We invite you to enjoy unforgettable moments.
EVENT CAPACITY
80 seated guests | 150 cocktail guests
La Makha
La Makha is a cuisine of origin restaurant: it works with Colombian produce from its origin and brings it into high cuisine techniques, led by executive chef Nelson López.
La Makha serves breakfast every day from 6:00 a.m. to 10:30 a.m., and dinner on Thursdays and Saturdays from 6:00 p.m. to 10:30 p.m. and on Fridays from 6:00 p.m. to 11:00 p.m. There is no lunch service.
You can book through the form on this page, on WhatsApp at +57 322 528 0670, by phone at +57 604 3220289 or by email at [email protected].
No. La Makha is open to hotel guests and the public.
Yes. Binn Hotel has covered parking, free for La Makha diners.
Yes. The tasting menu has seven courses and can be ordered with or without pairing.
Yes. The dining room seats up to 80 guests or holds 150 in a cocktail format. For a quote, email [email protected] or call +57 323 4761810; quotes are sent within 48 business hours.
